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Related Manuals for Electrolux KDFEC40UX
Summary of Contents for Electrolux KDFEC40UX
- Page 1 User Manual Built-In Double Oven KDFEC40UX electrolux.com/register...
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Page 2: Table Of Contents
WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time. -
Page 3: Safety Information
SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. -
Page 4: Safety Instructions
Disconnect the appliance from the power supply before • carrying out any maintenance. If the mains power supply cable is damaged, it must be • replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard. The control panel must be connected to specified heating •... - Page 5 • The appliance is equipped with an electric • Do not let mains cables touch or come cooling system. It must be operated with near the appliance door or the niche the electric power supply. below the appliance, especially when it •...
- Page 6 • Do not let sparks or open flames to come • Clean the appliance with a moist soft in contact with the appliance when you cloth. Use only neutral detergents. Do not open the door. use abrasive products, abrasive cleaning •...
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Page 7: Product Description
3. PRODUCT DESCRIPTION 3.1 General overview Knob for the top oven functions Power lamp / symbol Knob for the top oven temperature Temperature indicator / symbol Display Knob for the main oven functions Knob for the main oven temperature Heating element Lamp Shelf support, removable Shelf positions... -
Page 8: Before First Use
4.3 Display A. Clock functions B. Timer The display works only with the main oven. 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 5.1 Before first use The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated. - Page 9 6.1 How to set: Heating function Step 2 Turn the control knob to select the tem‐ perature. Step 1 Turn the knob for the heating functions Step 3 When the cooking ends, turn the knobs to select a heating function. to the off position to turn off the oven.
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Page 10: Clock Functions
Heating function Application To roast large meat joints or poultry with bones on one shelf position. To make gratins and to brown. Turbo Grilling To grill thin pieces of food and to toast bread. Grill This function is designed to save energy during cooking. When you use this function, the temperature in the cavity may differ from the set temperature. -
Page 11: Using The Accessories
How to change: Time of Day Step 1 - press repeatedly to change the time of day. - starts to flash. Step 2 - press to set the time. After approximately 5 sec., the flashing stops and the display shows the time. How to set: Duration Step 1 Set an oven function and the temperature. - Page 12 Wire shelf: Push the shelf between the guide bars of the shelf support. Deep pan: Push the tray between the guide bars of the shelf support. Wire shelf, Deep pan: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above.
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Page 13: Additional Functions
Make sure the supports of the wire shelf point up. Make sure the supports of the wire shelf point down. 9. ADDITIONAL FUNCTIONS 9.1 Cooling fan the oven cool. If you turn off the oven, the cooling fan can continue to operate until the When the oven operates, the cooling fan oven cools down. - Page 14 Baking results Possible cause Remedy The cake is too dry. The oven temperature is too low. Next time set higher oven temperature. The baking time is too long. Next time set shorter baking time. The cake bakes unevenly. The oven temperature is too high Next time set a longer baking time and and the baking time is too short.
- Page 15 Food Temperature (°C) Time (min) Shelf position - Choux 180 - 190 30 - 40 - Eclairs, Profiteroles 180 - 190 30 - 40 - Flaky / Puff Pies 210 - 220 30 - 40 Shortcrust: - Mince Pies 190 - 210 15 - 20 - Meat Pies 190 - 210...
- Page 16 (°C) Real cooking (min) time (min) Whole fish, 0.2 baking tray or dripping 25 - 35 Fish fillet, 0.3 kg pizza pan on wire shelf 30 - 40 Poached meat, baking tray or dripping 35 - 45 0.25 kg Shashlik, 0.5 kg baking tray or dripping 30 - 40 Cookies, 16...
- Page 17 10.7 Roasting tables - Main oven Beef Food Quantity Temperature Time (min) Shelf position (°C) Roast beef or fillet: rare, per cm of thickness 190 - 200 5 - 6 preheat the empty oven Roast beef or fillet: medi‐ per cm of thickness 180 - 190 6 - 8 um, preheat the empty...
- Page 18 Poultry Food Quantity Temperature (°C) Time (min) Shelf position Poultry pieces 0.2 - 0.25 each 200 - 220 35 - 50 Half chicken 0.4 - 0.5 each 190 - 210 35 - 50 Poultry 1 - 1.5 190 - 210 45 - 75 Duck 1.5 - 2...
- Page 19 Food Time (min) - Rare 4 - 6 - Medium 6 - 8 - Well Done 12 - 15 Grilling - Main oven Food Temperature (°C) Time (min) Shelf position 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Filet of beef 20 - 30...
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Page 20: Care And Cleaning
11. CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild detergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent. Do not apply it on the catalytic surfaces. Cleaning Agents Clean the cavity after each use. - Page 21 11.3 How to use: Catalytic cleaning Spots or discolouration of the catalytic coating have no effect on the cleaning. The cavity is coated with catalytic enamel. It Clean one oven at a time. absorbs fat during catalysis. Before the catalytic cleaning Turn off the oven and wait until it is Remove all accessories and remova‐...
- Page 22 Step 3 Close the oven door to the first opening position (approximately 45° angle). Hold the door with one hand on each side and pull it away from the oven at an upwards angle. Put the door with the outer side down on a soft cloth on a stable surface.
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Page 23: Troubleshooting
Product number (PNC) ......... Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Information Sheet according to UK Ecodesign and Energy Labelling Regulations Supplier's name Electrolux Model identification KDFEC40UX 944171722 Top oven: 106.8 Energy Efficiency Index Main oven: 95.9 ENGLISH... -
Page 24: Environmental Concerns
Top oven: A Energy efficiency class Main oven: A Top oven: 0.78 Energy consumption with a standard load, conventional mode Main oven: - kWh/cycle Top oven: - Energy consumption with a standard load, fan-forced mode Main oven: 0.71 kWh/cycle Number of cavities Heat source Electricity Top oven: 42 l... - Page 28 electrolux.com...