Built-in Compact Oven Steam cooking, Fan cooking, Grill OPERATING INSTRUCTIONS EBC SL7 (55 cm) EBC SL70 (60 cm) The documentation for the compact oven is 3-part: Instructions for use, baking / roasting chart and supplementary technical sheet. The safety instructions in the supplementary technical sheet are an integral part of this documentation.
Start-up Have you already set the time? See page 5 P a g e Anwendung Anwendung Control panel Baking area Do not place aluminium foil / aluminium tray on the oven base! General Switch on/off appliance Temperature display If time / end is up No function when BEEP BEEP...
Cooking P a g e During operation... After operation... 1. Absorb water the temperature can be changed the oven function can 2. Dry baking area (in 5 °C steps) be changed a - Allow to cool down b - Rub in with a little vinegar Select oven function PROGRAMMED RECIPES see baking and roasting charts and programmed recipes...
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Baking / Roasting P a g e During operation... MEMORY FUNCTION the temperature can be changed the oven function can (in 5 °C steps) be changed Possible to store one setting that will be used again and again Press «M» button for 2 seconds until signal Select oven function is audible (for new function button press again for 2 seconds)
Clock functions P a g e - After setting a time, symbol flashes for 5 sec., afterwards the time, short time or duration is illuminated, and the time starts. - While the corresponding symbol flashes (5 sec.): Set/change times - By repeated touch the current time can be prompted COOKING TIME / END FUNCTION can be used at the same time: - the oven shall be switched on and off automatically at the later time...
Start-up P a g e Setting the clock The oven operates only when the clock has been set! After electrical connection/ Set current time After 5 seconds the flashing stops power failure the set clock And time shows the time symbol flashes Demo Mode To test or carry out all...
Cleaning and care P a g e While cleaning steam generator system, oven shelf runners, lamp glass and oven door, heating elements must not be switched on. The oven has to be cooled down so as to be able to touch the central panels safely. Only the oven light must be switched on. NEVER use high-pressure water cleaner for the oven! Clean the appliance thoroughly and frequently! Avoid repeated burning of residue.
Steam generating system The steam generator should be rubbed dry after each use to avoid lime deposits. P a g e Soak up any remaining water using the Quick sponge 180 and, if necessary, wipe out with a little vinegar. Chemical de-scaling agents can ruin the oven's enamel.