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LID INSTRUCTIONS
These instructions are found under the
lid of your washen
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Add measured
detergent to the washer basket.
Make the selections for these washer controls.
1. SELECT & ADJUST
• WATER LEVEL
Adjust to load size.
• WASH / RINSE TEMP ....... Selection is based on type of fabric and soil.
2. SELECT CYCLE
Choose more time for heavily soiled loads and
less time for lightly soiled loads.
3. PULL TIMER TO START ..... Lid must be closed to complete
cycle.
PUSH TIMER TO STOP
Antiperspirants, Deodorants
Treat with a paste of ammonia and
color-safe bleach. Let stand for 30 min-
utes. Wash in hottest water safe for fab-
fie.
Blood
Rinse immediately
or soak in cold water
with detergent for 30 minutes.
Rinse.
Rub detergent into any remaining
stains. Rinse thoroughly.
Wash.
Milk, Ice Cream
Sponge immediately
or apply a pre-
wash soil and stain remover. Rinse.
Wash. Repeat if necessary. If stain
remains, apply a few drops of liquid
detergent.
Rinse. If stain remains, soak.
Wash.
Grass
Use an enzyme presoak or rub enzyme
detergent on the stain. Launder with
detergent and bleach appropriate
for the
fabric.
Ketchup, Tomato Products
Sponge immediately
or apply a pre-
wash soil and stain remover. Rinse.
Wash. If stain remains, apply a liquid
detergent to stain or soak in warm
water with detergent.
Rewash.
Mud
Brush offthe
dry mud. Rinse under cold
water. Pretreat with a paste of detergent
and water. Launder using detergent and
bleach safe for the fabric.
15
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