After using the self-clean function ..........10 Care and cleaning..............11 Additional information on products, accessories, replacement Cleaning products ................11 parts and services can be found at www.siemens-home.com Light....................11 and in the online shop www.siemens-eshop.com Removing the oven carriage ............11 : Important safety information Read these instructions carefully.
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Children must not play with the appliance. When you open the appliance door, hot ■ Children must not clean the appliance or steam may escape. Open the appliance carry out general maintenance unless they door with care. Keep children at a safe are at least 8 years old and are being distance.
Risk of burns! Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set. This will cause heat The cooking compartment will become ■ to accumulate. The baking and roasting times will no longer very hot during the Self-cleaning cycle.
Sensors and display panel Retractable control knob The control knob is retractable on some ovens. The control The sensors are used to set different functions. The set values knob is retracted or returned by pressing it when at the zero are shown on the display panel.
Your accessories The accessories supplied with your appliance are suitable for Your oven is supplied with only some of the following making many meals. Ensure that you always insert the accessories. accessories into the cooking compartment the right way round. Accessories may be purchased from the Technical Assistance There is also a selection of optional accessories, with which Service, from specialist retailers or on the Internet.
Programming the oven There are different ways to programme the oven. Programming Switching the oven off the type of heating, temperature or grill power. The oven can be Set the function control knob to the zero setting. programmed with the cooking time (duration) and the end time for each dish.
Cooking time End time The oven allows you to set the cooking time for each type of The oven allows you to set the time when you want the food food. The oven switches off automatically when the cooking ready. In this case the oven switches on automatically and time has elapsed.
Viewing the time settings Changing the time If several time functions are programmed, the corresponding No other time function must be programmed, the oven must be symbols light up on the display panel. switched off. To view the timer , the cooking time , the end time Press the sensor twice.
Self-cleaning Setting During the self-cleaning function, the oven heats to about 500 °C. In this way, baking and cooking remains are burned Once the cleaning level has been selected, set the oven. and only ash remains have to be cleaned from the oven. Select the Self-cleaning function with the function control There are three cleaning levels available.
Care and cleaning If cleaned and properly cared for, your oven will keep its bright Zone Cleaning products appearance and operating performance for many years to Inside the oven Hot water with a little soap or water come. Advice on how to care for and clean your oven is and vinegar: provided below.
Removing the door covering Unscrew the clips from the right and left and remove them (Figure C). The oven carriage cover can change colour with time. For Remove the top glass panel and the clips for cleaning. better cleaning, we recommend removing the cover. &...
Troubleshooting Changing the oven bulb Quite often, when there is a malfunction, it is usually a small irregularity which is easy to rectify. Before contacting the If the oven light bulb is damaged it must be replaced. Special Technical Assistance Service, try to determine the cause of the 25 W, E14, 220 V-240 V heat-resistant light bulbs (to 300 ºC fault using the following table.
After-sales service Our after-sales service is there for you if your appliance needs After-sales service to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number Please note that there will be a fee for a visit by a service technician in the event of a malfunction, even during the When calling us, please give the product number (E no.) and...
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Accessory Level Temperature Cooking time, in °C minutes Water sponge cake wire shelf + black enamel baking tin 160-165 40-50 Traditional Spanish sponge cake, 3 eggs wire shelf + black enamel baking tin 160-170 45-55 Apple tart universal deep tray 170-180 65-75 Pastries and biscuits...
Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for Trays put in the oven at the same time are not necessarily them. We will show you which type of heating and which ready at the same time.
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Cakes in tins Cake tin Level Heating Temperature Time type in °C in minutes Sponge in concentric cake tin Concentric cake tin 150-170 60-70 Pizza, thin base with light topping (preheat) Pizza tray 10-20 Savoury cake* Springform tin 170-190 45-55 * Let the cake cool for 20 minutes with the oven switched off and closed.
Bread and rolls Preheat the oven for bread making unless otherwise instructed. Do not spill water directly into the oven when it is hot. Bread and rolls Accessories Level Heating Temperature in °C Time in minutes Yeast bread made using 1.2 kg Universal tray of flour 35-45...
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Turn the pieces after the time has elapsed. Grilling Always use the grill with the oven closed. The grill resistance switches on and off automatically. This is normal. The frequency depends on the chosen power level. For grilling, preheat the oven for about 3 minutes before the food is placed inside the oven.
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Meat Weight Accessories and Level Heating Temperature at °C, Time cookware grill power in minutes Roast boar 1.5 kg covered 180-200 Roast dear 1.5 kg covered 180-200 Rabbit 2.0 kg covered 220-240 Mince meat Mince meat casserole 500 g of uncovered 180-200 meat...
Tips for roasting and grilling The table does not contain information Select the next lowest weight from the instructions and extend the time. for the weight of the joint. How to tell when the roast is ready. Use a meat thermometer (available from specialist shops) or carry out a “spoon test”. Press down on the roast with a spoon.
Drying Use only fruit and vegetables that are in perfect condition and wash them thoroughly first. Drain well and dry thoroughly. Place the universal tray on level 3 and the shelf on level 1. Cover the universal tray and shelf with special baking parchment or greaseproof paper.
Acrylamide in food Acrylamide is produced particularly in cereal and potato products prepared at high temperatures, e. g., chips, toast, rolls, bread and pastries (biscuits, spiced biscuits, Christmas biscuits). Tips for preparing food with a low acrylamide content Keep the cooking time to a minimum. General ■...
Food Accessories and tins Level Type of Temperature Time in heating in °C minutes Flat yeast cake Universal tray 160-180 30-40 Universal tray 140-160 35-45 Universal tray + oven tray 160-170 30-40 Covered apple pie Wire shelf + 2 springform tins Ø 20 cm. 190-210 70-90 2 wire shelves + 2 springform tins Ø...