AKP 203
GB
Top
shelf
Bottom
shelf
ACCESSORIES
Wire shelf - Grill Pan Set
SWITCHING ON THE OVEN
Turn the selector knob to the required function, then turn the thermostat knob clockwise to required temperature and
press "ok" button. The oven is now operating.
When the selected temperature is reached, the "
cooking, turn the knobs to "0".
We recommend using the grill with the oven thermostat set to 250 but this can be reduced if a less intensive heat is
required.
Oven function chart
Function
0
OVEN OFF
-
LAMP
• To switch on the oven light.
• Ideal for thawing frozen food at room temperature.
• The food should be placed in the oven in its wrapping to prevent it
DEFROSTING
from drying out.
• To cook (without preheating) foods that require the same cooking
temperature on one or more levels (e.g.: fish, vegetables, sweets),
FAN/THERMOVENTILATED
without transferring odours from one foodstuff to the other
• To grill steak, kebabs and sausages, to cook vegetables au gratin and
to toast bread.
• Preheat the oven for 3 - 5 min.
GRILL
• The oven door must be kept open during the cooking cycle.
• When cooking meat, pour a little water into the drip tray (on the
bottom level) to reduce smoke and fat spatters.
• Ideally the meat should be turned during cooking.
5019 310 01065
PRODUCT DESCRIPTION SHEET
1. Control panel
1.1. Function selector knob
1.2. Electronic programmer
1.3. Thermostat knob
2. Cooling fan (not visible)
3. Grill heating element
4. Rear oven lamp
5. Circular heating element (not visible)
6. Fan
7. Oven cool door
" indicator on the oven display near
disappears. At the end of
Description of function
FOOD
Function
Lamb/Veal/Beef/Pork
Chicken/Rabbit/Duck
Turkey/Goose
Fish
Stuffed peppers and tomatoes/roast
potatoes
Leavened cakes
Filled pies
Biscuits
Lasagna
Pizza/Bread
Whole chicken
Roast beef
Roast meats
Fish (whole)
Toast
Cutlets/Sausages/Kebabs
Vegetables au gratin
1/2 chicken
Note:
Cooking times and temperatures are based on using food quantities for about 4 servings.
Level
Temperature
Cooking time
(from the bottom)
(°C)
2
190-210
2
190-200
2
190-200
140-180
2
180-200
2
180-200
2
170-180
2
180-200
2
170-180
2
190-200
2
200-225
40-50/15-18
2
190-200
2
200-225
2
190-210
2
180-200
3/4
250
3/4
250
3
250
3
250
GB
IE
min.
90-110
65-85
50-60
50-60
45-55
60-90
35-45
45-55
55-65
35-45
60-70
50-60
1,5-2,5
35-45
5-8
40-50