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Welcome! Dear Customer, Thank you for choosing the Beko product. We want your product, manufactured with high quality and technology, to offer you the best efficiency. Therefore, carefully read this manual and any other documentation provided before using the product.
Table of Contents 1 Safety Instructions......Intended Use ......... Child, Vulnerable Person and Pet Safety ..........Electrical Safety ......Transportation Safety ....Installation Safety......Safety of Use......... Temperature Warnings....Cooking Safety......Induction ........1.10 Maintenance and Cleaning Safety ..........2 Environmental Instructions..10 Waste Directive ......
1 Safety Instructions • This section includes the Intended Use safety instructions necessary • This product is designed to be to prevent the risk of personal used at home. It is not suitable injury or material damage. for commercial use. •...
• This product should not be 3. Take precautions to prevent used by people with limited children from entering the physical, sensory or mental product. capacity (including children), 4. Do not allow children to play unless they are kept under su- with product when it is in idle pervision or receive the neces- mode.
• (If your product does not have • If the power cable is damaged, a mains cable) only use the it must be replaced by the connecting cable described in manufacturer, an authorized the "Technical specifications" service or a person to be spe- section.
• When you need to transport • Direct sunlight and heat the product, wrap it with sources, such as electric or bubble wrap packaging mater- gas heaters, must not be ial or thick cardboard and tape present in the area where the it tightly.
• Flammable objects must not Safety of Use be kept in and around the • Ensure that the appliance is cooking area. Otherwise, these switched off after every use. may lead to fire. • If you will not use the product •...
fire with water; disconnect the • Close the, zone from its con- product from the mains, and trol panel after use, do not rely then cover the flames with a on the pot sensor. cover or fire cloth (etc.). • Metal objects such as knives, •...
2 Environmental Instructions 2.1 Waste Directive 2.2 Package Information Packaging materials of the product are 2.1.1 Compliance with the WEEE Dir- manufactured from recyclable materials in ective and Disposing of the accordance with our National Environment Waste Product Regulations. Do not dispose of the pack- This product complies with EU WEEE Dir- aging waste with the household or other ective (2012/19/EU).
3.2 Technical Specifications General specifications Product external dimensions (height/width/depth) (mm) 48,2 /590 /520 * Hob installation dimensions (width / depth) (mm) 560 (+2) /490 (+2) Voltage/Frequency 1N~220-240 V /2N~380-415 V; 50/60 Hz Cable type and section used/suitable for use in the min.
4 First Use Before you start using your product, it is NOTICE: Some detergents or cleaning recommended to do the following stated in agents may cause damage to the surface. the following sections respectively. Do not use abrasive detergents, cleaning powders, cleaning creams or sharp objects 4.1 Initial Cleaning during cleaning.
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• The fact that the heat transfer stops and • Steel and stainless steel pots/pans (with the cooking surface is not heated dir- label or warning indicating that it is in- ectly when the cooking pots/pans is re- duction compatible) moved from the cooking surface Unsuitable pots/pans: provides a safer use against possible...
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• Some cooking pots/pans have a base that contains non-ferromagnetic materi- als such as aluminium. These types of cooking pots/pans may not heat ad- equately or may not be detected by the induction hob at all. In some cases, a bad pots/pans warning may appear.
Boiling behavior may vary depending on Cooking zone with wide surface (flexi) the pot types, size of the pot and size of Your hob is equipped with hob cooking the cooking zone. For a more homogenous surfaces with wide surfaces (Flexi sur- boiling behavior, a one step larger cooking faces).
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General warnings for the control panel Key lock key Wide surface cooking zone combination key This appliance is controlled with a touch control panel. Each opera- Quick heating key/High power setting (Booster) tion performed in the touch control panel is confirmed with an audible Stop key signal.
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Turning the hobs on (cooking zone) and 3. By tapping on the setting area or by setting the temperature level sliding your finger on the area, set the temperature level between 0 and 9. Turn the hob on by touching the key. ð...
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4. When you stil have water in your cook- ing, this function is disabled when you close the hob zone or turn off the hob at the end of cooking. High power setting (BOOSTER) 2. To change the temperature value after- You may use the booster to heat with max- wards, set the desired temperature level imum power.
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Key Lock 3. Activate the timer by touching the When the hob is on or off, you can activ- key. ate the key lock to prevent accidental ð “00” lights up on the timer display changing of its functions. the symbol starts to flash. Activating the key lock 4.
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1. Select the timer of the relevant hob by ð On the timer display, appears, and “9” appears on the left rear touching the key. hob zone display. 2. Decrease the value by touching the key 3. By tapping on the setting area of the until "00”...
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2. Within 10 seconds after turning off the 30 seconds 1 minute product, touch keys re- spectively. 2 minute ð Default setting will be dis- 3- Hob-Hood connection setting ( played on the timer screen. ü Using this function, you may connect 3.
ð The light of the key will go Temperature level Automatic turning off off. periods - hours 3. Touch the key until the desired oper- ation level for the hood is reached. Using induction hobs safely and effectively Operating principle: Induction heater heats the cooking pot directly due to its operating principle.
6.1 General warnings about cooking • Before frying foods, always remove their excess water and put them inside the with hob heated oil slowly. Make sure that frozen General warnings about cooking with hob foods are defrosted before frying. • Never fill the pan with oil more than one •...
7 Maintenance and Cleaning 7.1 General Cleaning Information zones, clean any overflown fluids imme- diately after cooling down the hob by General warnings turning it off. • Wait for the product to cool before Inox - stainless surfaces cleaning the product. Hot surfaces may •...
• If the surface is heavily soiled, apply the • Sugar-based foods such as dark cream, cleaning agent on the stain with a starch and syrup should be cleaned im- sponge and wait a long time for it to mediately, without waiting for the sur- work properly.
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• The pot or hob zone may be too hot. >>> Noise from the hob during cooking Wait for them to cool down. • Some sounds may be heard from the hob while cooking. These sounds are The selected hob zone suddenly turns off due to the composition of the cooking while it is operating.
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Error codes Error reasons Possible solutions Turn the induction hob off and oper- Temperature sensor error on induc- ate again after 30 seconds. Contact E 16 - E 21 tion hob. the authorized dealership if the issue is resumed. Turn the induction hob off and oper- E 23 ate again after 30 seconds.