WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
14. MENU STRUCTURE........41 recommended accessories....30 10.3 Cooking tables for test institutes..30 14.1 Menu..........41 My Electrolux Kitchen app Subject to change without notice. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible...
Children should be supervised to ensure that they do not • play with the appliance and mobile devices with My Electrolux Kitchen. Keep all packaging away from children and dispose of it • appropriately. WARNING: Keep children and pets away from the appliance •...
SAFETY INSTRUCTIONS If the mains power supply cable is damaged, it must be • replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard. WARNING: Ensure that the appliance is switched off before •...
SAFETY INSTRUCTIONS Cabinet minimum height (Cabinet under the work‐ 578 (600) mm top minimum height) Cabinet width 560 mm Cabinet depth 550 (550) mm Height of the front of the appliance 594 mm Height of the back of the appliance 576 mm Width of the front of the appliance 595 mm...
SAFETY INSTRUCTIONS • Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation. • If the mains socket is loose, do not connect the mains plug. •...
SAFETY INSTRUCTIONS • If the appliance is installed behind a furniture panel (e.g. a door) make sure the door is never closed when the appliance operates. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use.
SAFETY INSTRUCTIONS 2.6 Internal lighting WARNING! Risk of electric shock. • Concerning the lamp(s) inside this product and spare part lamps sold separately: These lamps are intended to withstand extreme physical conditions in household appliances, such as temperature, vibration, humidity, or are intended to signal information about the operational status of the appliance.
PRODUCT DESCRIPTION • Remove the door catch to prevent children or pets from becoming trapped in the appliance. 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Knob for the heating functions Display Control knob Socket for the food sensor Heating element Lamp Shelf support, removable Cavity embossment...
HOW TO TURN OVEN ON AND OFF Baking tray For cakes and biscuits. Grill- / Roasting pan To bake and roast or as a pan to collect fat. Patisserie tray For rolls, pretzels and small pastries. Suitable for steam functions. The discolouration of the surface has no effect on the functions.
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HOW TO TURN OVEN ON AND OFF Control panel sensor fields Press Turn the knob Select a heating function to turn on the oven. Turn the knob for the heating functions to the off position to turn the oven off. When the knob for the heating functions is in the off position, the display goes to standby.
BEFORE FIRST USE Steam cooking indicator Food sensor indicator 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 5.1 Initial cleaning Before the first use clean the empty oven and set the time: 00:00 Set the time. Press 5.2 Initial preheating Preheat the empty oven before the first use.
DAILY USE Step 1 Download the mobile app My Electrolux Kitchen and follow the instructions for the next steps. Step 2 Turn the knob to select: Frequency 2.4 GHz WLAN 5 GHz WLAN 2400 - 2483.5 MHz 5150 - 5350 MHz...
DAILY USE 6.1 How to set: Heating functions Start cooking Step 1 Step 2 Set a heating function. Set the temperature. Steam cooking Make sure that the oven is cold. Step 1 Step 2 Step 3 Step 4 Preheat the empty oven for 10 min to create humidity.
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DAILY USE Standard heating functions Heating function Application To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking. True Fan Cooking To bake and roast food on one shelf position. Conventional Cooking To add humidity during the cooking.
DAILY USE Heating function Application To enter the Menu: Assisted Cooking, Cleaning, Settings. Menu 6.3 Notes on: Moist Fan Baking This function was used to comply with the energy efficiency class and ecodesign requirements according to EU 65/2014 and EU 66/2014. Tests according to EN 60350-1. The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible.
DAILY USE 6.5 Assisted Cooking with recipes Legend Food sensor available. Place the Food sensor in the thickest part of the dish. The oven turns off when the set Food sensor temperature is reached. The amount of water for the steam function. Preheat the oven before you start cooking.
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DAILY USE Dish Weight Shelf level / Accessory Duration time Roast Beef, rare (slow ~ 75 min cooking) 2; baking tray Roast Beef, 1 - 1,5 kg; 4 Use your favourite spices or simply salt medium (slow - 5 cm thick ~ 85 min and fresh grounded pepper.
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DAILY USE Dish Weight Shelf level / Accessory Duration time Spare Ribs 2 - 3 kg; use 90 min 3; deep pan raw, 2 - 3 Add liquid to cover the bottom of a dish. cm thin Turn the meat after half of the cooking spare ribs time.
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DAILY USE Dish Weight Shelf level / Accessory Duration time Other Meat loaf 1 kg ~ 60 min 2; wire shelf Use your favourite spices. Fish Whole fish, 0,5 - 1 kg ~ 30 min 2 ; baking tray grilled per fish Fill the fish with butter and use your fa‐...
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DAILY USE Dish Weight Shelf level / Accessory Duration time Baked pota‐ 1 kg 50 min 2; baking tray toes Put the whole potatoes with skin on bak‐ ing tray. Wegdes 1 kg 35 min 3; baking tray lined with baking pa‐ Use your favourite spices.
CLOCK FUNCTIONS Dish Weight Shelf level / Accessory Duration time All grain / 1 kg 45 min 150 ml; baking tray lined rye / dark with baking paper / wire shelf bread all grain in loaf 7. CLOCK FUNCTIONS 7.1 Clock functions Clock Function Application Minute minder.
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CLOCK FUNCTIONS How to set: Minute minder Step 1 Step 2 Step 3 The display shows: 0:00 Set the Minute minder Press: Press: Timer starts counting down immediately. How to set: Cooking time Step 1 Step 2 Step 3 Step 4 The display shows: 0:00...
HOW TO USE: ACCESSORIES 8. HOW TO USE: ACCESSORIES 8.1 Inserting accessories A small indentation at the top increases safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. Wire shelf: Push the shelf between the guide bars of the shelf support.
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HOW TO USE: ACCESSORIES There are two temperatures to be set: The oven temperature. The core temperature. For the best cooking results: Ingredients should be at Do not use it for liquid During cooking it must remain in room temperature. dishes.
ADDITIONAL FUNCTIONS Step 5 - press to set the core temperature of the sensor. Step 6 - press to confirm. When food reaches the set temperature, the signal sounds. You can choose to stop or to continue cooking to make sure the food is well done. Step 7 Remove Food Sensor plug from the socket and remove the dish from the oven.
ADDITIONAL FUNCTIONS The Automatic switch-off does not work with the functions: Light, Food sensor, Time Delay. 9.3 Cooling fan When the oven operates, the cooling fan turns on automatically to keep the surfaces of the oven cool. If you turn off the oven, the cooling fan can continue to operate until the oven cools down.
HINTS AND TIPS Step 2 To unlock the door push the door lock back into the panel. Opening the locked door You can open the door when the door lock is locked. Step 1 Push the door lock slightly and open the door by pulling it with the handle. When you close the door make sure that the door lock remains locked.
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HINTS AND TIPS BAKING ON ONE LEVEL. Baking in tins (°C) (min) Fatless sponge cake True Fan Cooking 140 - 150 35 - 50 Fatless sponge cake Conventional Cook‐ 35 - 50 Apple pie, 2 tins Ø20 cm True Fan Cooking 60 - 90 Apple pie, 2 tins Ø20 cm Conventional Cook‐...
CARE AND CLEANING 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild deter‐ gent. Use a cleaning solution to clean metal surfaces. Cleaning Clean stains with a mild detergent. Agents Clean the cavity after each use.
CARE AND CLEANING Step 1 Turn off the oven and wait until it is cold. Step 2 Pull the front of the shelf sup‐ port away from the side wall. Step 3 Pull the rear end of the shelf support away from the side wall and remove it.
CARE AND CLEANING Pyrolytic Cleaning C3 - Thorough cleaning Step 2 - press to select the cleaning programme. Step 3 - press to start the cleaning. Step 4 After cleaning, turn the knob for the heating functions to the off posi‐ tion.
CARE AND CLEANING Step 1 Fully open the door. Step 2 Lift and press the clamping levers (A) on the two door hinges. Step 3 Close the oven door to the first opening position (approximately 70° angle). Hold the door at both sides and pull it away from the oven at an upwards angle. Put the door with the outer side down on a soft cloth on a stable surface.
TROUBLESHOOTING Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven. Wait until Disconnect the oven from the Put a cloth on the bottom of the oven is cold. mains. the cavity. Top lamp Step 1 Turn the glass cover to remove it.
TROUBLESHOOTING 12.1 What to do if... In any cases not included in this table please contact with an Authorised Service Centre. The oven does not turn on or does not heat up Problem Check if... You cannot activate or operate the oven. The oven is correctly connected to an electrical supply.
Do not remove the rating plate from the oven cavity. We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet* Supplier's name Electrolux 39/44...
ENERGY EFFICIENCY COP826V 944032020 COP826X 944032019 Model identification EO80PBK 944032041 OOP825NZ 944032025 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional 1.09 kWh/cycle mode Energy consumption with a standard load, fan-forced 0.69 kWh/cycle mode Number of cavities...
MENU STRUCTURE Make sure that the oven door is closed when the oven operates. Do not open the oven door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position. Use metal cookware to improve energy saving. When possible, do not preheat the oven before cooking.
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ENVIRONMENTAL CONCERNS Settings Time of day Change Display brightness 1 - 5 Key tones 1 - Beep Buzzer volume 1 - 4 2 - Click 3 - Sound off Food Sensor Action 1 - Alarm Uptimer On / Off and stop 2 - Alarm Light On / Off...