Table of Contents
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Safety Instructions
. . . . 2–4
Operating Instructions
Clock and Timer . . . . . . .11
Controls . . . . . . . . . . . . . .6, 7
Oven . . . . . . . . . . . . . . . .8–10
Power Outage . . . . . . . . . . .7
Sabbath Feature . . . . .14, 15
Self-Cleaning . . . . . . . .16, 17
Special Features . . . . . . . .13
Surface Units . . . . . . . . . . . .5
Thermostat . . . . . . . . . . . .15
Timed Baking and
Roasting Features . . . . . . .12
Care and Cleaning
Control Knobs . . . . . . . . .18
Drip Pans . . . . . . . . . . . . . .22
Heating Elements . . . . . . .18
Lift-Off Oven Door . . . . .20
Lift-Up Cooktop . . . . . . . .22
Light . . . . . . . . . . . . . . . . . .21
Shelves . . . . . . . . . . . . . . . .19
Storage Drawer . . . . . . . . .21
Surface Units . . . . . . . . . .22
Vent . . . . . . . . . . . . . . . . . .19
Write the model and serial
numbers here:
Model # ________________
Serial # ________________
You can find them on a label
behind the storage drawer on
the front of the range frame.
ge.com
Troubleshooting
Tips
. . . . . . . . . . . . . . . 23–25
Accessories
. . . . . . . . . . . . 30
Consumer Support
Consumer
Support . . . . . . . Back Cover
Product
Registration . . . . . . . . 27, 28
Warranty . . . . . . . . . . . . . . 31
Owner's Manual
JBP23
JBP24
JBP25
JBP35
49-80494-1
02-08 JR
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Summary of Contents for GE JBP24EKBB
- Page 1 Safety Instructions Troubleshooting ..2–4 Tips Operating Instructions Accessories Clock and Timer ..11 Controls ....6, 7 Consumer Support Oven .
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Page 2: Important Safety Information
If you pull the range out from the wall for any reason, make sure the device is properly engaged when you push the range back against the wall. If it is not, there is a possible risk of the range tipping over and causing injury if you or a child stand, sit or lean on an open door. -
Page 3: Surface Cooking Units
Always keep dish towels, dish cloths, pot holders and other linens a safe distance from your range. Always keep wooden and plastic utensils and canned food a safe distance from your range. Always keep combustible wall coverings, curtains or drapes a safe distance from your range. - Page 4 WARNING! OVEN Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes. Do not heat unopened food containers. Pressure could build up and the container could burst, causing an injury.
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Page 5: Surface Units
® ® and the Department of Agriculture ge.com For best cooking results, pans should be flat on the bottom. Match the size of the saucepan to the size of the surface unit. The pan should not extend over the edge of the surface unit more than 1 . -
Page 6: Using The Oven Controls
Make sure the latch is moved to the right as far as it will go. Touch the Clear/Off pad. Allow the oven to cool for one hour. Put the oven back into operation. If the function error code repeats, disconnect the power to the range and call for service. Self... - Page 7 Bake/Temp Recall pad light will light up). To reset the clock, touch the CLOCK pad. Enter the correct time of day by touching the + or – pads. Touch the START/ON pad. ge.com...
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Page 8: Using The Oven
Using the oven. To avoid possible burns, place the shelves in the desired position before you turn the oven on. Before you begin… The shelves have stop-locks, so that when placed correctly on the shelf supports (A through F), they will stop before coming completely out, and will not tilt. - Page 9 Do not latch the oven door during broiling. The latch is used for self-cleaning only. How to Set the Oven for Broiling If your range is connected to 208 volts, rare steaks may be broiled by preheating the broiler and positioning the oven shelf one position Leave the door open to the broil higher.
- Page 10 Using the oven. Broiling Guide – 6 Pass Broil Element Preheat the broiler for 2 minutes for improved performance. The size, weight, thickness, starting temperature and your preference Food of doneness will affect broiling times. This guide Ground Beef is based on meats at Well Done refrigerator temperature.
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Page 11: Clock And Timer
59. Times more than 59 minutes should be changed to hours and minutes. ge.com setting. If this happens, touch the Clock pad twice and reenter the time of day. Touch the Start/On pad until the time of day shows in the display. -
Page 12: Roasting Features
Using the timed baking and roasting features. Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only. NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. -
Page 13: Special Features
Start Touch the Bake and Broil Hi/Lo pads at the same time until the display shows SF. ge.com Touch the Clock pad. The display will show ON (12 hour shut-off). Touch the Clock pad repeatedly until the display shows OFF (no shut-off). -
Page 14: Using The Sabbath Feature
Using the Sabbath Feature. (Designed for use on the Jewish Sabbath and Holidays) (on some models) The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or Delay Start cooking. NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed. -
Page 15: Thermostat
Start/On pad to go back to the time of day display. Use your oven as you would normally. NOTE: This adjustment will not affect the broiling or self-cleaning temperatures. It will be retained in memory after a power failure. ge.com... -
Page 16: Using The Self-Cleaning Oven
Touch the + or – pads until the desired Clean Time is displayed. Touch the Start/On pad. Soil on the front frame of the range and outside the gasket on the door will need to be cleaned by hand. Clean these areas... - Page 17 If the oven is not clean after one self-cleaning cycle, repeat the cycle. ge.com The display will show the start time. It will not be possible to unlatch the oven door until the temperature drops below the lock temperature.
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Page 18: Control Knobs
Care and cleaning of the range. Be sure all controls are off and all surfaces are cool before cleaning any part of the range. If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injury. -
Page 19: Shelves
It is normal for steam to come out of the vent and moisture may collect underneath when the oven is in use. ge.com It will be necessary to grease all oven shelf side edges with a light coating of vegetable oil after cleaning them by hand or in the oven. -
Page 20: Cleaning The Oven Door
Care and cleaning of the range. Cleaning the Oven Door To clean the inside of the door: Because the area inside the gasket is cleaned during the self-cleaning cycle, you do not need to clean this by hand. The area outside the gasket and... -
Page 21: Light
Oven Light Replacement CAUTION: oven light bulb, disconnect the electrical power to the range at the main fuse or circuit breaker panel. Be sure to let the light cover and bulb cool completely. Wire cover holder. To remove the cover:... -
Page 22: Drip Pans
Care and cleaning of the range. Be sure the controls are turned to OFF and the surface units are cool before attempting to remove them. Surface Units Surface Drip unit To clean the surface units, turn the control to the highest setting for a minute. The coils will burn off any soil. -
Page 23: Before You Call For Service
Oven thermostat needs adjustment. Clock and timer do Plug on range is not completely • Make sure electrical plug is plugged into a live, properly not work inserted in the electrical outlet. A fuse in your home may be blown or the circuit breaker tripped. - Page 24 Possible Causes Oven temperature too Oven thermostat hot or too cold needs adjustment. Oven will not work Plug on range is not completely inserted in the electrical outlet. A fuse in your home may be blown or the circuit breaker tripped.
- Page 25 What To Do • Disconnect all power to the range for at least 30 seconds and then reconnect power. If the function error code repeats, call for service.
- Page 26 Notes.
- Page 27 You can rest easy, knowing that all your valuable household products are protected against expensive repairs. Place your confidence in GE and call us in the U.S. toll-free at for more information. *All brands covered, up to 20 years old, in the continental U.S.
- Page 28 Check here if you do not want to receive communications from GEA’s carefully selected partners. FAILURE TO COMPLETE AND RETURN THIS CARD DOES NOT DIMINISH YOUR WARRANTY RIGHTS. For more information about GEA’s privacy and data usage policy, go to ge.com and click on “Privacy Policy” or call 800.626.2224. Read your Owner’s Manual carefully.
- Page 29 Notes.
- Page 30 Accessories. Looking For Something More? You can find these accessories and many more at ge.com, or call 800.626.2002 (during normal business hours). Have your model number ready. Surface Elements & Drip Pans Oven Elements Cleaner Tired of discolored shelves? Wishing you had extra-heavy-duty oven shelves? GE’s innovative, self-cleanable porcelain-coated oven shelves!
- Page 31 This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA. If the product is located in an area where service by a GE Authorized Servicer is not available, you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service location for service.
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Page 32: Consumer Support
Caution must be exercised, since improper servicing may cause unsafe operation. Contact Us If you are not satisfied with the service you receive from GE, contact us on our Website with all the details including your phone number, or write to: General Manager, Customer Relations Register Your Appliance Register your new appliance on-line—at your convenience! Timely product registration will allow for...