Before Setting Oven Controls ... 6 Before Setting Surface Controls ... 7-8 Setting Surface Controls (Coil cooktop) ... 9 Oven Control Functions (100) ... 10 www.frigidaire.com USA 1-800-944-9044 & Care TA B L E O F C O N T E N T S Setting Oven Controls ...
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IMPORTANT SAFETY INSTRUCTIONS Ask your dealer to recommend a qualified technician and an authorized repair service. Know how to disconnect the power to the range at the circuit breaker or fuse box in case of an emergency. WARNING • All ranges can tip.
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• Use care when opening oven door , lower oven door or warmer drawer (if equipped)—Stand to the side of the range when opening the door of a hot oven. Let hot air or steam escape before you remove or replace food in the oven.
IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE Clean the range regularly to keep all parts free of • grease that could catch fire. Pay particular attention to the area around each surface element. Do not allow grease to accumulate. • Kitchen cleaners and aerosols—Always follow the manufacturer’s recommended directions for use.
Do not block the oven vent. oven vent located under left rear element Fig. 1 Types of oven racks Your range may be equipped with one or more of the oven rack styles shown. flat oven rack offset oven rack The flat oven rack or flat handle oven rack (some models) may be used for most cooking needs.
Using proper cookware The size and type of cookware used will influence the setting needed for best cooking results. Be sure to follow the recommendations for using proper cookware as illustrated in Figs. 1 & 2. Cookware should have flat bottoms that make good contact with the entire surface heating element .
Glass - Slow heat conductor. Element on indicator lights Your range is equipped with one or more element on indicator lights located on the control panel just above the surface control knobs (See Fig. 1). The element on indicator light will glow when a surface element is turned ON.
• Do not place flammable items such as plastic salt and pepper shakers, spoon holders or plastic wrappings on top of the range when it is in use. These items could melt or ignite. Potholders, towels or wooden spoons could catch fire if placed too close to the surface elements.
OVEN CONTROL FUNCTIONS READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various pad features and functions of the oven as described below. Feature indicator lights— These indicator lights show if bake or broil is active.
Setting the minute timer 1. Press timer on-off. 2. Press the to increase the time in one minute increments. Press and hold the time in 10 minute increments. The timer can be set for any amount of time from 1 minute to 11 hours and 59 minutes.
SETTING OVEN CONTROLS Setting broil Use the broil feature to cook meats that require direct exposure to radiant heat for optimum browning results. When broiling always remember to arrange the oven racks while oven is still cool. For medium done steaks, position the oven rack closer to the broil element (positions 4 or 5;...
5°F increments with each press of the adjustment range is +35°F to -35° F). 3. To accept the change, wait until the oven control provides the acceptance beep (See Notes).
Do not spray cleaner on oven door trim, door gasket, plastic drawer glides, handles or any exterior surfaces of the range. Clean any soils from the oven frame, the door liner outside the oven door gasket and the small area at the front center of the oven bottom.
2. Clean underneath using a clean cloth and hot, soapy water 3. To lower the top, gently push back on each rod to release the notched support. Hold the range top and slide the lift rods down into the range frame.
4 or 5 inches from the resting position. Replacing the oven light CAUTION Be sure the range is unplugged and all parts are COOL before replacing oven light. Wear a leather-faced glove for protection against possible broken glass. The interior oven light bulb is located at the upper left rear of the oven cavity.
Removing and replacing the lift-off oven door CAUTION The oven door is heavy. For safe, temporary storage, lay the oven door flat with the inside of the door facing down. To remove oven door 1. Open oven door completely (horizontal with floor-Fig. 2.
If you feel the oven is too hot or cool, see “Adjusting Oven Temperature” section in this Use & Care Guide. • Be sure floor is level, strong & stable enough to adequately support range. • If floor is sagging or sloping, contact a carpenter to correct the situation.
Problem Oven smokes excessively during broiling. Flames inside oven or smoking from oven vent. Oven control panel beeps & displays any F code error (for example F30). Drip bowls are pitting or rusting (coil cooktop models only). Drip bowls are turning color or distorted (coil cooktop models only).
Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.